BioLite

How to Use the Prep & Grill Toolkit with Your BioLite Stove

How to Use the Prep & Grill Toolkit with Your BioLite Stove

By BioLite | Published: 2026-10-18

Category: How-to Guides

Learn how to set up and use the Prep & Grill Toolkit with your BioLite CampStove or FirePit+ for safer, easier camp cooking. Includes step-by-step instructions and common mistakes to avoid.

Quick answer

The Prep & Grill Toolkit makes cooking over a BioLite CampStove or FirePit+ safer and more convenient. Here's how to set it up and use it effectively.

Why the Prep & Grill Toolkit is a smart addition

Cooking over a campfire or rocket stove often means juggling tools that are too short or get too hot. The Prep & Grill Toolkit solves that with extra-long handles made from food-grade stainless steel, so you can keep a comfortable distance from the flames. The roll-up organizational mat also keeps everything clean and easy to pack.

This kit works with BioLite FirePit, CampStove, and EcoZoom rocket stoves, making it a versatile choice if you own multiple cooking setups. The tools are rust-resistant and durable, so they hold up well to repeated outdoor use.

How to set up and use the Prep & Grill Toolkit

  1. Unroll the organizational mat: Lay the mat flat on a clean surface near your stove. The pockets keep each tool separate, so you can grab what you need without rummaging. Set the mat on a dry, level spot to prevent it from sliding or picking up dirt.
  2. Select the right tool for your cooking task: Use the slotted metal spatula for flipping burgers or fish, the fork for turning meat, and the basting brush for sauces. The extra-long handles keep your hands away from the heat. Don't use the tools as pot lifters or for stirring boiling liquids—they are designed for grilling and cooking over open flames.
  3. Cook with your BioLite stove: Place the tool on the grill grate or directly over the fire as needed. The stainless steel construction can handle high heat without warping or rusting quickly. Always use oven mitts or a heat-resistant glove when handling the metal handles after prolonged cooking—they can get hot.
  4. Clean and store the tools: After cooking, let the tools cool completely, then wipe them clean with a damp cloth. Roll the mat tightly and secure it with the built-in strap for compact storage. Do not put the tools in a dishwasher unless confirmed by the manufacturer; hand washing preserves the finish and prevents damage.

Product details

  • Prep & Grill Toolkit: Packable tools designed for cooking with fire. The extra long design provides comfortable distance from flames and heat while the roll-up organizational mat keeps everything in order. You can cook safely without getting burned, and the mat keeps your tools clean and organized when not in use.
    Prep & Grill Toolkit
    Prep & Grill Toolkit

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